dnb sqaures white - Vietnamese cuisine in Louisiana

menus

Whether you’re in the mood for something sweet or savory, our menu has something for everyone. From cupcakes and bread to fried chicken and soft-serve ice cream, we’ve got you covered.

dnb squares - Vietnamese cuisine in Louisiana
dnb sqaures white - Vietnamese cuisine in Louisiana
dnb sqaures white - Vietnamese cuisine in Louisiana
dnb squares - Vietnamese cuisine in Louisiana

a la carte menu

*varies daily

dnb squares - Vietnamese cuisine in Louisiana
donuts
glazed
chocolate glazed
chocolate covered
chocolate sprinkle
strawberry filled
raspberry filled
blueberry filled
bavarian cream filled
glazed cake
blueberry cake
chocolate cake
cafe sua da / vietnamese iced coffee glazed
vietnamese iced coffee cream filled
glazed twist
honey buns
apple fritter
glazed donut holes
pastries

banh bao
pate chaud
kolache
cinnamon roll
cheesecake cup with seasonal berries
chocolate pudding cup
muffin
croffin
chocolate chip cookie
sugar cookie
cupcake
cream cheese danish
turnover
banana bread
cheesecake
pandan crinkle cookie
ube crinkle cookie

 

croissants
plain
ham and american cheese
spinach and artichoke
almond
nutella
chocolate
breads
vietnamese baguettes 24 in.
vietnamease baguettes 8 in.
desserts

che (vietnamese dessert cups)
vietnamese jelly cubes
affogato

swirl freeze

base: vanilla ice cream

cereal mixer: cinnamon toast crunch, fruity pebbles, cocoa pebbles, captain crunch

add-on toppings: oreos, m&ms, reeses, rainbow sprinkles, chocolate sprinkles, chocolate syrup, caramel syrup, whipped cream, cherries

DISCLAIMER: PRICES AND MENU ARE SUBJECT TO CHANGE WITHOUT NOTICE. ANY SUBSTITUTIONS OR CHANGES MAY RESULT IN AN UPCHARGE. SALES TAX IS NOT INCLUDED IN PRICING. CONSUMING RAW OR UNCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, EGGS OR UNPASTEURIZED MILK MAY INCREASE YOUR RISK OF FOODBORN ILLNESS.

daily menu

small plates

shrimp toast: louisiana gulf shrimp, crabmeat, mushrooms, and cheese on toasted house made baguette

xoi (sticky rice): coconut sticky rice topped with lap xuong (chinese sausage), rotisserie chicken thigh, crispy shallots

xiu mai (vietnamese meatballs): mama viet’s meatball in special ragu sauce with house made baguette

the nguyening wings: eight cripsy wings tossed in house sweet garlic sauce

tom hoa tien (rocket shrimp): crispy louisiana gulf shrimp with basil and shallots wrapped in spring roll pastry served with chili sauce nuoc mam and lettuce, carrots, cilantro, and mint

chicken lettuce wraps: crispy chicken sauteed in szechuan house sauce, jalapeno and cashews on bed of crispy wontons and side of fresh lettuce

garlic ramen noodles: buttery garlic ramen noodles topped with sunny side up egg and chili garlic crunch | add on: chinese sausage, grilled/crispy chicken thigh, grilled/crispy shrimp

almond berry toast: house made wheat toast topped with almond butter, seasonal berries, shaved coconut flakes, chia seeds, drizzled honey

croffle: house made croissant waffle pressed and topped with your choice of nutella with strawberries or chantilly cream with seasonal berries

bread & milk: warm house made baguette with condensed milk

beignets: hot glazed or powdered

breakfast sandwich: scrambled eggs, french ham or bacon, sliced american cheese with your choice of house made croissant or brioche toast

avocado toast: fresh smashed avocados, tomatoes, sprouts with your choice of house made brioche or wheat toast

salads
caesar: kale, shaved brussel sprouts, parmesan cheese, house made croutons, caesar dressing 

green goddess: mixed greens, arugula, avocado, carrots, cucumber, tomatoes, radishes, sprouts, sunflower seeds, sesame dressing

traditional: mixed greens, carrots, fresh corn, tomatoes, bacon crumbles, house croutons, champagne vinaigrette

add ons:
grilled or crispy chicken thigh 
grilled beef tenderloin 
grilled or crispy shrimp 

DSC04947 e1700248701494 - Vietnamese cuisine in Louisiana
dnb squares - Vietnamese cuisine in Louisiana
dnb squares - Vietnamese cuisine in Louisiana
big plates

nguyener! nguyener! chicken dinner: whole fried chicken with szechuan noodles, kim chi, baked mac & cheese, traditional coleslaw, baguette, house garlic dipping sauce (30-45 minute minimum cook time)


banh mi chao: sauteed beef tenderloin and onions with sunny side eggs, pate, house butter, tomatoes, baguette


banh mi bo kho: vietnamese beef stew with potato blend and carrots, baguette


the american: two scrambled eggs, bacon, french ham, hand cut fries with garlic aioli, baguette

las chicas: fresh fried plantains topped with marinated grilled pork tenderloin, pickled cabbage, and pico de gallo
sandwiches

vietnamese banh mi: house made baguette dressed with pickled carrots and papaya, cucumbers, jalapenos, cilantro, house butter, and choice of one protein:

pick one protein:

  • nguyener special – cha lua (vietnamese pork roll), xa xiu (roasted pork), vietnamese jambon, pate
  • xa xiu (roasted pork tenderloin)
  • xiu mai (mama viet’s meatballs in ragu)
  • heo quay (roasted pork belly)
  • lap xuong (chinese sausage) with egg omelet
  • cha lua (vietnamese pork roll)
  • pho debris (pho meats sauteed with onions garlic, bone marrow)
  • grilled or crispy chicken thigh
  • grilled or crispy shrimp
  • egg omelet with scallions
  • vegan style – vegan “cha lua”, “pate”, “shredded pork”

add ons:

cha lua (vietnamese pork roll)
xiu mai (mama’s viet’s meatball)
vietnamese jambon
pate
egg omelet
fried egg

bun mi – house made vietnamese baguette “bun”*all served with house green salad*

  • jamon: french ham and swiss cheese
  • cubano: shredded pork, french ham, and cheese
  • smoked salmon: tomatoes, soft boiled eggs, mixed greens, capers, sliced onions, cream cheese
  • egvo: soft boiled eggs, sliced tomatoes, avocado, swiss cheese, sprouts topped with red pepper flakes

hot honey chicken sliders: three crispy chicken thighs with house hot honey sauce and butter pickles on brioche buns

DSC04966 - Vietnamese cuisine in Louisiana
nguyener cripsy chicken
two piece special: one side of your choice and house made baguette

four piece special: one side of your choice and house made baguette

eight piece family special: two sides of your choice and house made baguette
sides:

hand cut fries with garlic aioli
sczechuan noodles
mac & cheese
kimchi
traditional coleslaw

DISCLAIMER: PRICES AND MENU ARE SUBJECT TO CHANGE WITHOUT NOTICE. ANY SUBSTITUTIONS OR CHANGES MAY RESULT IN AN UPCHARGE. SALES TAX IS NOT INCLUDED IN PRICING. CONSUMING RAW OR UNCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, EGGS OR UNPASTEURIZED MILK MAY INCREASE YOUR RISK OF FOODBORN ILLNESS.

drink menu

specialty coffee (med 16 oz / large 20 oz)
iced cafe sua da
(iced vietnamese coffee)
frozen cafe sua da
(frozen vietnamese coffee)
iced cafe trung (iced vietnamease egg coffee)
pandan cold foam iced viet coffee
ube cold foam iced viet coffee
matcha cold foam iced viet coffee
black sesame iced latte
sweet cream foam iced cold brew

add on flavors: vanilla, caramel, mocha, hazelnut, white chocolate, lavender, black sesame, caramel sugar free, vanilla sugar free
milk: whole and skim
milk substitutions: almond milk, oat milk, soy milk, half and half

classic coffee (hot – small 12 oz / med 16 oz; iced – med 16 oz / large 20 oz)
espresso
drip
americano (hot or iced)
cappuccino
cafe au lait
cold brew
latte (hot or iced)
flavored latte (hot or iced)

teas
(hot – small 12 oz / med 16 oz;
iced – med 16 oz / large 20 oz)
matcha latte (hot or iced)
thai tea & tapioca pearls (iced)
jasmine green tea (hot or iced)
vietnamese black (iced)
american black (iced)

classic coffee (hot – small 12 oz / med 16 oz; iced – med 16 oz / large 20 oz)
espresso
drip
americano (hot or iced)
cappuccino
cafe au lait
cold brew
latte (hot or iced)
flavored latte (hot or iced)

iced boba tea refreshers (20 oz)

base: green tea, black tea
flavors: lychee, mango, peach, strawberry
toppings: tapioca pearls, lychee jelly, rainbow jelly

dnb squares - Vietnamese cuisine in Louisiana
DSC05067 Photo x4 scaled - Vietnamese cuisine in Louisiana
specialty cocktails

good night gretna: vodka, coffee liqueur, espresso
sincerely betty: gin, lychee liqueur, lime
golden hour: tequila, orange liqueur, passion fruit, lime

frozen lychee strawberry

frozen margarita

seasonal frozen cocktail

draft beers: miller light, michelob ultra, holy roller, jucifer

DISCLAIMER: PRICES AND MENU ARE SUBJECT TO CHANGE WITHOUT NOTICE. ANY SUBSTITUTIONS OR CHANGES MAY RESULT IN AN UPCHARGE. SALES TAX IS NOT INCLUDED IN PRICING. CONSUMING RAW OR UNCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, EGGS OR UNPASTEURIZED MILK MAY INCREASE YOUR RISK OF FOODBORN ILLNESS.

a la carte menu

*varies daily

donuts

glazed
chocolate glazed
chocolate covered
chocolate sprinkle
strawberry filled
raspberry filled
blueberry filled
bavarian cream filled
glazed cake
blueberry cake
chocolate cake
cafe sua da / vietnamese
iced coffee glazed
vietnamese iced coffee cream filled
glazed twist
honey buns
apple fritter
glazed donut holes

pastries

banh bao
pate chaud
kolache
cinnamon roll
cheesecake cup with seasonal berries
chocolate pudding cup
muffin
croffin
chocolate chip cookie
sugar cookie
cupcake
cream cheese danish
turnover
banana bread
cheesecake
pandan crinkle cookie
ube crinkle cookie

croissants
plain
ham and american cheese
spinach and artichoke
almond
nutella
chocolate
breads
vietnamese baguettes 24 in.
vietnamease baguettes 8 in.
desserts

che (vietnamese dessert cups)
vietnamese jelly cubes
affogato

swirl freeze

base: vanilla ice cream

cereal mixer: cinnamon toast crunch, fruity pebbles, cocoa pebbles, captain crunch

add-on toppings: oreos, m&ms, reeses, rainbow sprinkles, chocolate sprinkles, chocolate syrup, caramel syrup, whipped cream, cherries

DISCLAIMER: PRICES AND MENU ARE SUBJECT TO CHANGE WITHOUT NOTICE. ANY SUBSTITUTIONS OR CHANGES MAY RESULT IN AN UPCHARGE. SALES TAX IS NOT INCLUDED IN PRICING. CONSUMING RAW OR UNCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, EGGS OR UNPASTEURIZED MILK MAY INCREASE YOUR RISK OF FOODBORN ILLNESS.

daily menu

small plates

shrimp toast: louisiana gulf shrimp, crabmeat, mushrooms, and cheese on toasted house made baguette

xoi (sticky rice): coconut sticky rice topped with lap xuong (chinese sausage), rotisserie chicken thigh, crispy shallots

xiu mai (vietnamese meatballs): mama viet’s meatball in special ragu sauce with house made baguette

the nguyening wings: eight cripsy wings tossed in house sweet garlic sauce

tom hoa tien (rocket shrimp): crispy louisiana gulf shrimp with basil and shallots wrapped in spring roll pastry served with chili sauce nuoc mam and lettuce, carrots, cilantro, and mint

chicken lettuce wraps: crispy chicken sauteed in szechuan house sauce, jalapeno and cashews on bed of crispy wontons and side of fresh lettuce

garlic ramen noodles: buttery garlic ramen noodles topped with sunny side up egg and chili garlic crunch | add on: chinese sausage, grilled/crispy chicken thigh, grilled/crispy shrimp

almond berry toast: house made wheat toast topped with almond butter, seasonal berries, shaved coconut flakes, chia seeds, drizzled honey

croffle: house made croissant waffle pressed and topped with your choice of nutella with strawberries or chantilly cream with seasonal berries

bread & milk: warm house made baguette with condensed milk

beignets: hot glazed or powdered

breakfast sandwich: scrambled eggs, french ham or bacon, sliced american cheese with your choice of house made croissant or brioche toast

avocado toast: fresh smashed avocados, tomatoes, sprouts with your choice of house made brioche or wheat toast

salads
caesar: kale, shaved brussel sprouts, parmesan cheese, house made croutons, caesar dressing 

green goddess: mixed greens, arugula, avocado, carrots, cucumber, tomatoes, radishes, sprouts, sunflower seeds, sesame dressing

traditional: mixed greens, carrots, fresh corn, tomatoes, bacon crumbles, house croutons, champagne vinaigrette

add ons:
grilled or crispy chicken thigh 
grilled beef tenderloin 
grilled or crispy shrimp 

DSC04947 e1700248701494 - Vietnamese cuisine in Louisiana
dnb squares - Vietnamese cuisine in Louisiana
dnb squares - Vietnamese cuisine in Louisiana
big plates

nguyener! nguyener! chicken dinner: whole fried chicken with szechuan noodles, kim chi, baked mac & cheese, traditional coleslaw, baguette, house garlic dipping sauce (30-45 minute minimum cook time)


banh mi chao: sauteed beef tenderloin and onions with sunny side eggs, pate, house butter, tomatoes, baguette


banh mi bo kho: vietnamese beef stew with potato blend and carrots, baguette


the american: two scrambled eggs, bacon, french ham, hand cut fries with garlic aioli, baguette

las chicas: fresh fried plantains topped with marinated grilled pork tenderloin, pickled cabbage, and pico de gallo
sandwiches

vietnamese banh mi: house made baguette dressed with pickled carrots and papaya, cucumbers, jalapenos, cilantro, house butter, and choice of one protein:

pick one protein:

  • nguyener special – cha lua (vietnamese pork roll), xa xiu (roasted pork), vietnamese jambon, pate
  • xa xiu (roasted pork tenderloin)
  • xiu mai (mama viet’s meatballs in ragu)
  • heo quay (roasted pork belly)
  • lap xuong (chinese sausage) with egg omelet
  • cha lua (vietnamese pork roll)
  • pho debris (pho meats sauteed with onions garlic, bone marrow)
  • grilled or crispy chicken thigh
  • grilled or crispy shrimp
  • egg omelet with scallions
  • vegan style – vegan “cha lua”, “pate”, “shredded pork”

add ons:

cha lua (vietnamese pork roll)
xiu mai (mama’s viet’s meatball)
vietnamese jambon
pate
egg omelet
fried egg

bun mi – house made vietnamese baguette “bun”*all served with house green salad*

jamon: french ham and swiss cheese

cubano: shredded pork, french ham, and cheese

smoked salmon: tomatoes, soft boiled eggs, mixed greens, capers, sliced onions, cream cheese

egvo: soft boiled eggs, sliced tomatoes, avocado, swiss cheese, sprouts topped with red pepper flakes

hot honey chicken sliders: three crispy chicken thighs with house hot honey sauce and butter pickles on brioche buns

DSC04966 - Vietnamese cuisine in Louisiana
nguyener cripsy chicken
two piece special: one side of your choice and house made baguette

four piece special: one side of your choice and house made baguette

eight piece family special: two sides of your choice and house made baguette
sides:

hand cut fries with garlic aioli
sczechuan noodles
mac & cheese
kimchi
traditional coleslaw

DISCLAIMER: PRICES AND MENU ARE SUBJECT TO CHANGE WITHOUT NOTICE. ANY SUBSTITUTIONS OR CHANGES MAY RESULT IN AN UPCHARGE. SALES TAX IS NOT INCLUDED IN PRICING. CONSUMING RAW OR UNCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, EGGS OR UNPASTEURIZED MILK MAY INCREASE YOUR RISK OF FOODBORN ILLNESS.

drink menu

specialty coffee (med 16 oz / large 20 oz)
iced cafe sua da
(iced vietnamese coffee)
frozen cafe sua da
(frozen vietnamese coffee)
iced cafe trung (iced vietnamese egg coffee)
pandan cold foam iced viet coffee
ube cold foam iced viet coffee
matcha cold foam iced viet coffee
black sesame iced latte
sweet cream foam iced cold brew

add on flavors: vanilla, caramel, mocha, hazelnut, white chocolate, lavender, black sesame, caramel sugar free, vanilla sugar free
milk: whole and skim
milk substitutions: almond milk, oat milk, soy milk

classic coffee (hot – small 12 oz / med 16 oz; iced – med 16 oz / large 20 oz)
espresso
drip
americano (hot or iced)
cappuccino
cafe au lait
cold brew
latte (hot or iced)
flavored latte (hot or iced)

teas
(hot – small 12 oz / med 16 oz; iced – med 16 oz / large 20 oz)
matcha latte (hot or iced)
green tea (hot or iced)
thai tea & tapioca pearls (iced)
vietnamese black (iced)
american black (iced)

iced boba tea refreshers (20 oz)

base: green tea, black tea
flavors: lychee, mango, peach, strawberry
toppings: tapioca pearls, lychee jelly, rainbow jelly

DSC05067 Photo x4 scaled - Vietnamese cuisine in Louisiana
specialty cocktails

good night gretna: vodka, coffee liqueur, espresso
sincerely betty: gin, lychee liqueur, lime
golden hour: tequila, orange liqueur, passion fruit, lime
the old gretna: bourbon, bitters, orange peel

frozen lychee strawberry

frozen margarita

seasonal frozen cocktail

draft beers: miller light, michelob ultra, blue moon, abita purple haze

DISCLAIMER: PRICES AND MENU ARE SUBJECT TO CHANGE WITHOUT NOTICE. ANY SUBSTITUTIONS OR CHANGES MAY RESULT IN AN UPCHARGE. SALES TAX IS NOT INCLUDED IN PRICING. CONSUMING RAW OR UNCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, EGGS OR UNPASTEURIZED MILK MAY INCREASE YOUR RISK OF FOODBORN ILLNESS.

We’re passionate about creating delicious treats that bring people together, and we can’t wait to share our love of baking with you. Visit us today – we promise you won’t be disappointed!

dnb squares - Vietnamese cuisine in Louisiana
dnb squares - Vietnamese cuisine in Louisiana

We’re passionate about creating delicious treats that bring people together, and we can’t wait to share our love of baking with you. Visit us today – we promise you won’t be disappointed!

dnb squares - Vietnamese cuisine in Louisiana
dnb squares - Vietnamese cuisine in Louisiana

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updates

Stay in the loop with the latest news and updates by following us! Be the first to know about our new products, special offers, and exciting events. Join our community and connect with us on social media today.

don't miss our latest
updates

Stay in the loop with the latest news and updates by following us! Be the first to know about our new products, special offers, and exciting events. Join our community and connect with us on social media today.